Bear not yet chilled?
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No problem! It’s not late yet. Plunge your bears inside a cooler filled with ice, water and salt. You bears will be chilled within 20 minutes. While the temperature in your cooler is higher than the freezer. The conductive heat transfer process in the water, ice, salt, bear mixture results in a faster chilling.
Additional flavor at no cost
Friends, family, Dance, bear, good weather and backyard but less tasty BBQ!! Hmm, this is one part of the party that can’t be sacrificed. Add fresh tastes to your BBQ by simply placing good herbs on fire. Put your favorite herbs like Basil, rosemary, thyme, savory and sage directly on the top of the burning charcoal while you grill. The herb will infuse into whatever you are cooking for a mouthwatering flavor.
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Fashion cut the hotdogs
Taste is a combination of vision and touch. Spiral cut your hotdogs for a better cook, holding condiments and look great when cooked. The cooked grooves will do magic on the taste buds of the onlooker. This will also generate a topic of discussion among your guests.